Chicken Pox Diet Plan: 7 Day Chicken Pox Diet Plan

Chicken Pox Diet of chicken pox diet

Source

We all know how fast chicken pox spreads and that’s why they should stay indoors until they are completely cured. People who are infected with chicken pox should maintain a proper diet to cure fast. So, here I am giving 7 days sample meal plan of chicken pox diet. See this below…

Contents

What Is Chicken Pox?

Chicken Pox is an infectious disease and can be avoided if its symptoms are identified at the right time and treated.

Chicken pox can spread easily from one patient to another if it comes in contact with cough, sneezing or pimples. For this reason, it is called touching contagious disease.

It is a disease in which the patient needs more home care than the drug. That is why it is necessary to pay particular attention to the patient’s diet during this disease. So, see the chicken pox diet below.

Chicken Pox Diet:

Patient of Chicken Pox needs extra care and proper diet to cure fast. So, here I am giving a sample diet plan for chicken pox patients. See the sample below…

Day 1 of chicken pox diet

Source

Day 1:

Early Morning (7:00 a.m. – 8:00 a.m.):

A glass of water with 1 tablespoon Apple Cider Vinegar

Breakfast (9:00 a.m. – 10:00 a.m.):

A bowl of Carrot Soup

Mid-morning (11 a.m. – 12 p.m.):

1/2 cup Grapes

Lunch (1:00 p.m. – 2:00 p.m.):

A bowl of Mashed Khichdi

After Lunch (3:00 p.m. – 4:00 p.m.):

1/2 cup of cherry

Evening Snack (5:00 p.m. – 6:00 p.m.):

1/2 cup of Custard

Dinner (8:00 p.m. – 9:00 p.m.):

1 bowl of Boiled Vegetable

Bedtime Snack (10:00 p.m. – 11:00 p.m.):

A handful of roasted pumpkin seeds

Day 2 of chicken pox diet

Source

Day 2:

Early Morning (7:00 a.m. – 8:00 a.m.):

A glass of water with 1 tablespoon Honey

Breakfast (9:00 a.m. – 10:00 a.m.):

A bowl of Beetroot and Peas Soup

Mid-morning (11 a.m. – 12 p.m.):

1/2 cup of Papaya

Lunch (1:00 p.m. – 2:00 p.m.):

A bowl of Mashed Khichdi

After Lunch (3:00 p.m. – 4:00 p.m.):

One apple

Evening Snack (5:00 p.m. – 6:00 p.m.):

1/2 cup of Custard

Dinner (8:00 p.m. – 9:00 p.m.):

A bowl of Boiled Vegetable

Bedtime Snack (10:00 p.m. – 11:00 p.m.):

1/2 cup of boiled beans.

Day 3 of chicken pox diet

Source

Day 3:

Early Morning (7:00 a.m. – 8:00 a.m.):

A glass of water with 1 tablespoon Apple Cider Vinegar

Breakfast (9:00 a.m. – 10:00 a.m.):

A bowl of Masoor Daal Soup

Mid-morning (11 a.m. – 12 p.m.):

1/2 cup Yogurt

Lunch (1:00 p.m. – 2:00 p.m.):

A bowl of Mashed Khichdi

After Lunch (3:00 p.m. – 4:00 p.m.):

1/2 cup melon

Evening Snack (5:00 p.m. – 6:00 p.m.):

1/2 cup of Custard

Dinner (8:00 p.m. – 9:00 p.m.):

1/2 cup Boiled Vegetable Puree

Bedtime Snack (10:00 p.m. – 11:00 p.m.):

A glass of warm milk

Day 4 of chicken pox diet

Source

Day 4:

Early Morning (7:00 a.m. – 8:00 a.m.):

A glass of water with 1 tablespoon Honey

Breakfast (9:00 a.m. – 10:00 a.m.):

A bowl of Carrot Soup

Mid-morning (11 a.m. – 12 p.m.):

A glass of Tender Coconut Water

Lunch (1:00 p.m. – 2:00 p.m.):

A bowl of Mashed Khichdi

After Lunch (3:00 p.m. – 4:00 p.m.):

One Banana

Evening Snack (5:00 p.m. – 6:00 p.m.):

1/2 cup of Custard

Dinner (8:00 p.m. – 9:00 p.m.):

A bowl of Boiled Vegetable Puree

Bedtime Snack (10:00 p.m. – 11:00 p.m.):

A small cup of curd

Day 5

Source

Day 5:

Early Morning (7:00 a.m. – 8:00 a.m.):

A glass of water with 1 tablespoon Apple Cider Vinegar

Breakfast (9:00 a.m. – 10:00 a.m.):

1 cup of Beetroot and Peas Soup

Mid-morning (11 a.m. – 12 p.m.):

1/2 cup of Grapes

Lunch (1:00 p.m. – 2:00 p.m.):

A bowl of Mashed Khichdi

After Lunch (3:00 p.m. – 4:00 p.m.):

1/2 cup of Melon

Evening Snack (5:00 p.m. – 6:00 p.m.):

1/2 cup of Custard

Dinner (8:00 p.m. – 9:00 p.m.):

A bowl of Boiled Vegetable

Bedtime Snack (10:00 p.m. – 11:00 p.m.):

A handful of Melon Seeds

Day 6

Source

Day 6:

Early Morning (7:00 a.m. – 8:00 a.m.):

A glass of water with 1 tablespoon Honey

Breakfast (9:00 a.m. – 10:00 a.m.):

A bowl of Masoor Daal Soup

Mid-morning (11 a.m. – 12 p.m.):

1/2 cup of Papaya

Lunch (1:00 p.m. – 2:00 p.m.):

A bowl of Mashed Khichdi

After Lunch (3:00 p.m. – 4:00 p.m.):

A cup of Berries

Evening Snack (5:00 p.m. – 6:00 p.m.):

1/2 cup Custard

Dinner (8:00 p.m. – 9:00 p.m.):

A bowl of Boiled Vegetable Puree

Bedtime Snack (10:00 p.m. – 11:00 p.m.):

A glass of warm milk

Day 7

Source

Day 7:

Early Morning (7:00 a.m. – 8:00 a.m.):

A glass of water with 1 tablespoon Apple Cider Vinegar

Breakfast (9:00 a.m. – 10:00 a.m.):

A bowl of Veg Soup

Mid-morning (11 a.m. – 12 p.m.):

1/2 cup of Yogurt

Lunch (1:00 p.m. – 2:00 p.m.):

A bowl of Mashed Khichdi

After Lunch (3:00 p.m. – 4:00 p.m.):

One Apple

Evening Snack (5:00 p.m. – 6:00 p.m.):

1/2 cup of Custard

Dinner (8:00 p.m. – 9:00 p.m.):

A bowl of Boiled Vegetable Puree

Bedtime Snack (10:00 p.m. – 11:00 p.m.):

One Banana

Recommended Articles:-

LEAVE A REPLY

Please enter your comment!
Please enter your name here