11 month old baby food recipes Indian

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If you were looking for 6-11 month oil baby food recipes Indian then you have come to the right place. As today in this article, I am going to give some of the easiest yet healthy 11 month old baby food recipes Indian.

At the age of 6-11 months, as your toddler is growing fast, his needs for nutrients increase too. You will have to give him fruit & vegetable purees, smashed and crushed vegetables after cooking as well as crushed meat, fish into small portions.

6-11 Month Old Baby Food Recipes Indian

6-11 Month Old Baby Food Recipes Indian

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Here’s some of the easiest yet a healthy homemade 6-11 month old baby food recipes Indian collection that perfectly suitable for kids aged 6-11 months. These 6-11 month old baby food recipes Indian are consist of simple purees, porridge’s, combination purees, soups, rice dishes and many other.

All these 6-11 month old baby food recipes Indian are fresh, homemade, delicious, nutritious, and very easy to prepare. So, let’s now check out the recipes below:

Mashed Banana or Banana Puree:

Mashed Banana or Banana Puree

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Banana is rich in nutrients that help the baby not only filling the tummy with a little amount for a longer time but it also helps the baby in healthy weight gain process. Every baby’s favorite item is banana. So, you will not face any problem feeding banana puree to your toddler.

Ingredients:

  • 1 small banana
  • 1 tablespoon formula milk or breast milk or water

Method of Preparing Banana puree:

Peeling the banana cut it into pieces with a knife

Place those banana pieces in a bowl

Mash those pieces of bananas with a masher or fork

Add 1 tablespoon formula milk or breast milk or water

Mix well till it turns into a creamy mash (If needed you can add more formula milk or breast milk or water to it as per the needed consistency)

On the other hand, you can also make a puree of the bananas in a blender or mixer with formula milk or breast milk or water

Avocado Puree:

Avocado Puree

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Avocado is rich in saturated fat that your baby needs for their brain development. Thus Avocado is considered as the natural perfect food for babies. However, babies seem to not like the taste of avocado. So, you can combine avocado with naturally sweet fruits like banana or apple or mango to enhance the taste of avocado puree.

Ingredients

  • 1 medium size Avocado (ripped)
  • 1½ tablespoon formula milk or breast milk or water
  • 1 banana or apple or mango

Method of Preparing Avocado Puree:

Cut avocado into 2 pieces (vertically)

Remove the seed and scoop out that inner part of avocado by using a spoon

Now collect the inner part of an avocado in a bowl

Cut a banana or apple or mango into small pieces

Then take scooped avocado, chopped bananas or apple or mango, and milk/water in a mixer or blender

Grind all the ingredients into a smooth puree

You can add milk/water to it to adjust the consistency if required

Mango Puree:

Mango Puree

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Mango is loaded with potassium, Vitamin A, Vitamin C, iron and heaps of fiber! In addition to these nutrients, mango is sweet, juicy, and tastes delicious! So, mango puree is definitely one of the most perfect 11 month old baby recipes Indian for babies.

Ingredients

  • 1 small Mango

Method of Preparing Mango Puree:

At first, peel off the mango and cut it into pieces

Take a mixer and blend the mango pieces well

No need to add milk or water to it

Your mango puree is ready

Papaya Puree:

Papaya Puree

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Papaya is very tasty, nutritious, and a very good source of fiber and folic acid. It’s the best remedy to cure the problem of constipation in kids. You can start feeding papaya puree to your baby from 7 to 8 months of age.

Ingredients:

  • A ½ cup of chopped Papaya
  • Water (optional)

Method of Preparing Papaya Puree:

Wash and peel the papaya

Separating the seeds from the papaya cut it into cubes

Take a ½ cup of cubed papaya and put in into a mixer or blender

Add water or milk to the papaya puree if you need running consistency

Carrot Puree:

Carrot Puree

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Carrot is rich in Vitamin A, beta carotene, Vitamin C & carrot is very easy to digest properly. However, you should peel the skin of the carrot as babies are not capable of digesting the skin of carrot. Offer carrot puree to your toddler after he or she completes 8 months.

Ingredients:

  • 1 medium-sized Carrot
  • Water as required

Method of Preparing Carrot Puree:

Wash and peel the skin of carrot with the help of a peeler

Now chop the carrot into small cubes

Then place those small cubes of carrot in the blender

Make a fine paste of the carrot cubes and then add water to it to reach your desired consistency

Pumpkin Puree:

Pumpkin Puree

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Pumpkin is rich in vitamin A & beta-carotene; it is also high in iron & protein! The pumpkin puree is tasty and healthy for your baby. So, you can give this pumpkin puree to your toddler after 9-10 months of age.

Ingredients:

  • ½ cup diced pumpkin
  • Water as required

Method of Preparing Pumpkin Puree:

Wash and peel the skin of the pumpkin with the help of a peeler and then remove the seeds from it

Then chop the pumpkin into small cubes

Now steam those small pumpkin cubes for about 15 minutes in a steamer

Once the pumpkin is steamed properly, it will become transparent and soft

Now blend the steamed pumpkin with a little water

Make a fine smooth paste of the pumpkin in a mixer

Beetroot, Carrot & Potato Puree

Beetroot, Carrot & Potato Puree

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Beetroot, carrot and potato puree is a portion of healthy food for babies and it makes a nutritious meal for kids. You can give this beetroot, carrot and potato puree to your baby from 7-8 months of age. Beetroot is high in vitamin A, calcium and fiber.

Ingredients:

  • 1 medium-sized Carrot
  • ½ of a beetroot chopped
  • 1 medium Potato
  • Water as required

Method of preparing Beetroot, Carrot & Potato Puree:

Wash and peel off the skin of beetroot, carrot, and potato

Then chop those into small cubes

Now steam these chopped beetroot, carrot, & potato pieces for 15 minutes in a steamer

Once the beetroot, potato, & carrot are steamed completely, it will become transparent and soft

Now blend the entire ingredient together by adding a little water in a blender to make a fine paste of it
that’s it…your beetroot, tomato and potato puree is ready to be served.

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By Amrita

Hi, I am Amrita a nutritional advisor and a passionate article blogger. I am currently working for diet.ind.in. While working with diet.ind.in I felt that we should love ourselves first and take care of ourselves by maintaining proper nutrition. Giving people nutritional advice and help them is full of joy. That's why I enjoy writing about the information about health and wellness that I get. By doing this I also seek some new experience of health and wellness.